Benchtop Chocolate Filling Injector for Pralines (Selmi Filler Praline) - Prosestek

+90 (212) 640 32 18
info@prosestek.com
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CHOCOLATE MODELLING MACHINES
Benchtop Chocolate Filling Injector for Pralines "FILLER PRALINE"
Thanks to the microprocessor control and adjustment of the dosage this machine is able to facilitate and quicken the injection of the fillings inside the pralines. The piston pump body is built with a completely cleanable material. The working environment at the point of injection is heated and thermoregulated. If the Filler is used with low density fillings it can reach high levels of productivity.
The mould is placed on a vibrating table to optimise the injection of the fillings so eliminating air bubbles which could compromise the shelf life of the product. Maximum quantity dispensable for single injection gr. 600.
Characteristics
  • Piston calibrated dosage.
  • High productivity of moulded chocolate.
  • Injects liquid fillings (having a max viscosity of chocolate).
  • Dosage via custom made injection plate.
  • The machine can be used for filling with spreads.
  • Needs to be connected to a compressed air source.
Technical Specifications
  • Electrical specification: 220 V. single phase – 50 Hz.
  • Power required: 1,4 Kw – 16 A – 3 poles.
  • Tank capacity: 6 Kg.
  • Maximum quantity dispensable for single injection gr. 600
  • Dimensions: h. 700, w. 430, d. 725 mm.
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P: +90 212 640 32 18
F: +90 212 640 32 17
E: info@proses-tek.com
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