PACKAGING MACHINES
Premium Machines "BTB25 / NP60" for Premium Packaging
Wrapping chocolate by hand is time-consuming and labor-intensive, while second-hand industrial chocolate packaging machines are built for high-volume, consistent chocolate production. It's a chocolate packaging solution based on bean-to-bar production that chocolate makers need - a versatile, low-speed machine that's easy to use and easy to convert from size. Packaging machines for prepared bars, tablets and napolitains meeting packaging requirements for the production of bean to bar chocolate
<< Lareka | Packaging Machines
BTB25 for Bar and Tablets
The Lareka BTB25 is a low speed wrapper (up to 150,000 bars per month) for artisanal chocolate production. This flexible machine wraps a wide variety of sticks and tablets in premium packaging styles. The machine wraps two layers of packaging material simultaneously around your stick or tablet. Any material with high barrier and folding properties can be used for the inner layer. The outer layer is wrapped in (processed) paper or cardboard.
- Perfect for premium chocolate bars and chocolate tablets.
- Large size range.
- Easy and fast size conversion.
- Carton packaging
NP60 for Neapolitan and Small Tablets
The Lareka NP60 is a low speed wrapping machine for napolitains and small tablets (up to 350,000 bar per month). This versatile machine wraps artisanal small chocolates of different sizes in traditional packaging styles. Two layers of packaging material wrap around your chocolate at the same time. Any material with high barrier and folding properties can be used for the inner layer.
- Perfect for (personalized) napolitains.
- Due to the smaller size range compared to BTB25, the speed can be increased to 60 tablets/min.
- Versatile, easy and fast size conversion.
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Packaging Machines