CHOCOLATE TEMPERING MACHINES
SELMI Chocolate Tempering Machines
Compact and ideally sized chocolate tempering machines for chocolatiers, patisseries, bakeries, ice cream shops and restaurants melt and temper chocolate quickly. Chocolate tempering machines with pedal volumetric dispenser and vibrating tables to control the flow of chocolate.
SELMI ONE
"Selmi One" melts and tempers chocolate quickly. It is compact and has ideal dimensions.
LEGEND
Very efficient continuous chocolate tempering machine with low operating costs.
COLOR EX
Chopped hazelnuts, ground cocoa and any desired flavor can be added to the chocolate.
PLUS EX
New version of tempering machine with removable gear pump and digital control panel.
FUTURA EX
This tempering machine stands out thanks to its new system that allows the gear pump to be removed in a few minutes.
TOP EX
TOP-EX was designed to reduce mid to large scale operating costs and increase efficiency.
CENTO
Ideal for large workshops and small factories. It can be quickly switched between casting and coating.